The unmistakable flavour of sun-dried tomatoes perfectly blends with the characteristic taste of carefully selected Italian artichokes. For a burger where vegetables are the ultimate ingredients!
Preheat the oven to 180°C, remove the product from its package and cook for 6 minutes
Remove the product from its package and cook at 750W for 3 minutes
Remove the product from its package and cook over medium heat with a drizzle of oil for 6 minutes, turning halfway through cooking
Reconstituted and rehydrated SOYA flour, artichokes 23%, sunflower oil, WHEAT gluten, breadcrumbs (soft WHEAT flour type “0”, brewer’s yeast, salt), onion, starches, sun-dried tomatoes 1%, salt, thickener: methyl cellulose; yeast extract, parsley, BARLEY malt, sugar, pea fibre, garlic, natural flavouring, preservative: potassium sorbate; herbs, dehydrated garlic, spices.
May contain CELERY and MUSTARD.
| Average values per 100g | |
|---|---|
| Energy | 968 KJ / 232 kcal |
| Fat | 12 g |
| - saturated | 1,4 g |
| Carbohydrates | 15 g |
| - sugars | 0,8 g |
| Fibers | 1,8 g |
| Proteins | 15 g |
| Salt | 1,7 g |
