Veggie Mini Burger with Broccoli and Kale

Broccoli is the star of our mini burgers! Combined with Kale - an ancient vegetable typical of peasant diets - it creates a unique and irresistible mix of flavours. The taste of vegetables that everyone likes.

Source of plant-based protein

Soy-free recipe

Ready in 3 minutes

2 burgers 200 g

Palm oil-free

Ingredients

Broccoli 42%, sunflower oil, kale 9%, reconstituted pea flour, breadcrumbs (type “0” common WHEAT flour, brewer’s yeast, salt), WHEAT gluten, water, starches, potato flakes, rice powder, pea protein isolate, onion, pea fibre, salt, sugar, preservative: potassium sorbate; dehydrated garlic, spices.
May contain SOY, CELERY and MUSTARD.

All based on plant proteins, created to enrich your everyday diet with flavour and lightness.

Nutritional values

Average values per 100g

Energy	992 kJ / 238 kcal
Fat	15 g
of which saturated	1,6 g
Carbohydrates	13 g
of which sugars	2,3 g
Fibres	3,6 g
Protein	11 g
Salt	1,5 g