Do you never feel like preparing convoluted dishes in the evening for lunch the next day?
Here are two ideas for a complete meal without sacrificing flavour!
They both feature vegetable smoothies. Yes, this delicacy can also be enjoyed at this time of year. It’s true; during the summer nature gives us more variety, allowing us to make many more combinations. But even in October there are some vegetables that lend themselves well to this type of preparation. Let your imagination run wild by combining fruits and vegetables in a truly original way.
Carrot and ginger smoothie with vegan mini burgers
The first menu we propose is really very simple and combines a smoothie that will get your taste buds tingling with Kioene vegan pumpkin and carrot mini burgers for an energising meal.Ginger, with its aftertaste that brings the East to mind, gives the right touch to the vegetable smoothie. After a lunch break like this you will have all the energy you need to tackle the working afternoon!
Kale and citrus fruit smoothie with vegan mini burger
The second menu is a rediscovery! A smoothie featuring an ingredient that had been forgotten over the past fifty years, so much so that it risked extinction. The Americans call it kale, we put the emphasis on its curls. This vegetable combined with citrus fruit or apple is a delight to drink! For a complete meal, vegan broccoli and kale mini burgers are a must for an al desko lunch between meetings.
Do you also have a fabulous recipe idea for a quick lunch? Share it on social media and tag @Kioene.
