QUICK ONE-COURSE MEALS WITH KIOENE BURGERS FOR BACK TO WORK

Returning from holiday always coincides with very little desire to pack a lunch to take to work. After days spent with your feet in the sand or lounging by the pool, it is difficult to return to the harsh reality of the lunch to be prepared the day before. We have just the solution to help you deal with this trauma. “What is it?”, you ask. Of course, it all starts with our veggie burgers. So easy and quick to cook, they are the perfect allies for all your lunch breaks! To make them special, just choose what to pair them with and taste them all. 

Do you feel like getting into the kitchen, even for just a little bit? We assure you: our ideas will be ready in no time! 

Veggie burgers and salad

Salad is the easiest side dish to prepare and combine with veggie burgers. You can choose to dress it with classic olive oil or with a vinaigrette with spices and herbs. Alternatively, you can enrich it with barley or spelt, dried fruit and maybe a few slices of crisp green apple. Dice the burgers and mix them with the salad to create a tasty power bowl. 

Veggie burgers and soups

Veggie burgers are delicious with salad, but if the cooler days make you crave something warmer, try a delicious soup. You can prepare it with the vegetables you like best and blend everything once cooked. The result will be a colourful and tasty cream that will go well with veggie burgers with a stronger flavour. 

Veggie burgers and vegetables

Vegetables are the allies of speed cooking. So try colourful and tasty vegetables for a spicy Tuscan bread salad or enjoy them grilled or marinated in warm salads. The result? An explosion of colours and flavours that will go very well with your favourite veggie burgers.  

In short, even if cooking doesn’t inspire you that much, with veggie burgers and some seasonal vegetables every lunch break will be a treat. You don’t believe it? Try it for yourself and then show us your creations on social media by tagging @Kioene.